Buat yang suka maen Restaurant City, gw pengen bagi bagi jawaban food quiz…lumayan kan klo bener dapet bahan gratisan. Klo ada yang salah tolong dikoreksi ya, tambahin klo mau 
♥ A tomato is a: Fruit
♥ What colour is rhubarb: Red
♥ A crepe is typical a: Thinly cooked pancake
♥ Kimchi is a Korean dish made of fermented: Vegetables
♥ New-York Style Pizzas are generally: Thin crust
♥ Where is Tuna from: Salt water
Food Quiz
♥ The sirloin is found where on the cow: Mid
♥ The rump is found where on the cow: Back
♥ The chuck is found where on the cow: Front
♥ The flank is found where on the cow: Mid
♥ What colour is tuna meat: Pink
♥ Bechamel sauce is also known as: White sauce
♥ Honey comes from: Bees
♥ Which continent produces the most cocoa: Africa
♥ Raisins are dried: Grapes
♥ What is the main ingredient in Hummus: Chickpeas
♥ What is chinese gooseberry called in ancient time: Kiwi
♥ What is a calzone: A turnover made of pizza dough
♥ Foie gras is food made from which part of an animal: Liver
♥ To refresh a vegetable it means to: Immerse it with a cold water
♥ Which sauce is typically used in the dish eggs benedict: Hollandaise sauce
♥ Caviar is made from: Fish egg
♥ Feta cheese is traditionally made in which country: Greek
♥ Natto, a traditional japanesse food, is made from fermented: Soybeans
♥ In which restaurant would you typically find tacos: Mexican
♥ Tofu is made of: Soybeans
♥ In which restaurant would you typically find Tapas: Spanish
♥ In which restaurant would you typically find sushi: Japanesee
♥ What is Stracchino: A fresh cheese from Italy
♥ To blanch a vegetable, means to: Boil and cool off quickly
29 May 2009 at 13:37
wah.. pertanyaannya susah-susah.
restoran aja gw blom pernah masuk (doh)
sip dah, buat contekan..
tar tambahin lagi yaa..
29 May 2009 at 13:39
oke can…aku akan ngesave ini…jadi nanti bisa bener semua jawaban kuis ku…hahaha…
tengkyu..(cozy)
29 May 2009 at 13:57
ahaha, susah2 emang sebagian
tengkyu kembali
7 June 2009 at 20:57
Wah makasih banget infonya..itu sangat membantu kok…
Your Friend:Myokezone
20 June 2009 at 9:07
whaaa makasih yah.. ini bisa buat refrensi..
coz aku juga salah satu penggemar resto city
22 June 2009 at 21:07
eeh.. thez… aku belon pernah maenan loh..
kapan-kapan maen ah..
23 June 2009 at 10:43
@ puva: makasih jg
ntar ak tmbahin lg, kmrn ud ngmpulin lg cmn blm ak posting
23 June 2009 at 10:43
@ninit:
ya maen donk, nit…hihi, sejenis sm petsos kok
5 July 2009 at 11:23
wah…tengkiuuu ya jwban kuisnya…hehehe,sgt membantuku…
5 July 2009 at 11:56
thx bngged nii….
jdii bxa dpeet bnyyak bhan d rest city…
6 July 2009 at 20:47
sama2, senang bs bagi2…ntar klo ad tmbhn lg ak post
9 July 2009 at 17:16
waduh pertanyaanya susah-susah ya
salam kenala dari : raden qodri
buka fb ku ya di : qodricombat@gmail.com
salam damai dari genengan malang
10 July 2009 at 16:40
salam kenal jg
22 July 2009 at 14:16
updatean terbaru neh di salah satu blog:
Q: What is the color of Rhubarb?
A: Red
Q: What is coconut?
A: Fruit
Q: Where is Tuna from?
A: Salt Water
Q: What is Saffron?
A: Spice
Q: Where does Dim Sum originate from?
A: China
Q: Calzone can be found in what restaurant?
A: Italian
Q: To garnish a food means?
A: To give a final touch
Q: Which animal does lard come from?
A: pig
Q: Natto, a traditional Japanese food, is made from fermented?
A: Soybeans
Q: What is kimchi, a Korean food, made from?
A: Fermented vegetable
Q: What colour is a granny Smith Apple?
A: Green
Q: The tomato is…?
A: A fruit
Q: What kind of pizza is chicago style?
A: Deep dish
Q: What is the main ingredient in Ratatouille?
A: Tomato
Q: What is the main ingredient of wasabi?
A: Horseradish
Q: Prunes are dried…?
A: Plums
Q: What is the colour of Tuna?
A: Pink
Q: To refresh vegetables is….?
A: To immerse in COLD water
Q: TOFU is made of …. ?
A: Beans (Soy) It’s along that line.
Q: Where does taco orignate from?
A: Spain
Q: Where does pizza orignate from?
A: Italy
Q: What is the main ingredient in Hummus?
A: Chickpeas
Q: What is Hashi?
A: Japanese Chopsticks
Q: Which country(continent?) produces more chocolate?
A: Africa
Q: Tapas can be found in what restaurant?
A: Spanish
Q: Which part of cow is the sirloin steak?
A: The center/middle
Q: Bechemel sauce is know as…
A: White sauce
Q: To Proof dough means to…
A: Allow it to rise
Q: Chili is…
A: A fruit
Q: What part of a cow is the chuck?
A: Shoulder of a cow or the front area
Q: To blanche food is to?
A: Par boil it
Q: New-York Style Pizzas are generally?
A: Thin crust
Q: Where is the hamburger originaly from?
A: United states
Q: In which restaurant would you typically find sushi?
A: Japanese
Q: Ratatouille is?
A: A vegetarian dish
Q: What is Calzone?
A: Pizza
Q: Dulce de leche is prepared by heating…?
A: Sweetened Milk
Q: What is tomato?
A: Fruit
Q: What is the spiciest pepper?
A: Naga jolokia pepper
Q: Venison is the meat from what animal?
A: Deer
Q: calzone can be found in what restaurant?
A: Italian
Q: To garnish a food means?
A: To give a final touch
Q: What colour is a granny Smith Apple?
A: Green
Q: which animal does lard come from?
A: pig
Q: what is natto, a japanese food, made from fermented?
A: beans
Q: what is kimchi, a koren food, made from fermented?
A: vegetable
Q: What kind of pizza is chicago style?
A: Deep dish
Q: What is the main ingredient in Ratatouille?
A: Tomato
Q: What is the main ingredient of wasabi?
A: Horseradish
Q: Where did Pizza originate from?
A: Italy
Q: what is hashi
A: japanese chopstick
Q: where does tapo orignate from
A: spain
Q: Tapas can be found in what restaurant?
A: spanish
Q : Which part of cow is the sirloin steak?
A : The center/middle
Q: what color is Grandma something’s apple?
A: EX- -RED APPLE- the word beneath it says “yellow”
Q: Bechemel sauce is know as
A: White sauce
Q: To Proof dough means to
A: Allow it to rise
Q: Chilli is…
A: Fruit
Q: Which country produces more chocolate?
A: Africa
Q: to blanche food is to?
A: Par boil it.
Q: The Rump is find where from the cow?
A: Back
Q: Venison is the meat from what animal?
A: Deer
Q: What is Houmous made from ?
A: Chickenpeas
Q: Where does Dim Sum originate from?
A: China
Q: in which restaurant would you typically find sushi?
A: Japanese
Q: What is main ingredient of tofu?
A: soy beans
Q: What is Stracchino?
A: An italian cheese
Q: Which country produces the most cocoa?
A: Africa
Q: Raisins are dried…?
A: Grapes
Q: The main ingredient in Ratatouille is?
A: Tomatoes
Q: Foie Gras is food made from which part of an animal?
A: Liver
Q: Where can the flank of the cow be found at?
A: mid
Q: What fruit is orginally called chinese gooseberry?
A: kiwi
Q: What is chocolate bloom?
A: White (cocoa butter) spots on the surface of chocolate
Q: In England, French Fries are called:
A: Chips
Q: To saute a dish, means to?
A: Fry Quickly in Hot Pan
Q: The lard is the fat obtained from which animal?
A: Pig
Q: What is chocolate bloom?
A: Cocoa fat or sugar
Q: What is caviar?
A: Type of fish
23 July 2009 at 23:17
@yuha:
thanks tmbahannya yak
14 September 2009 at 15:37
waah senang deh menemukan blog ini…
udah beberapa hari ak ga bisa jwb kuisnya…
makasih ya can..
27 September 2009 at 17:49
canthez, makasih infonya, rajin banget direcord nih, membantu sekali. add aku, donk di RC. thanks.